Join author and food historian, Sarah Lohman, to track the history of chocolate from its roots as an ancient Mesoamerican beverage to an intercontinental dessert. Includes a chance to sample chocolate from local artisans!
A tour through our new exhibition, Coffee: A Connecticut Story, might just make you crave a cup of joe. We’ve got a solution for this! Our new “Ground Rules” series will pair a guided tour of the exhibition with a chance to meet a local coffee professional, learn about their craft, and taste their products.
Join us for a virtual presentation as J. Christopher Kervick discusses his compelling new book, The Windsor Locks Canal: Yankee Enterprise and Irish Muscle.
Join a museum educator for a guided tour of our newest exhibition, Coffee: A Connecticut Story.
Join us to learn from Connecticut woodworker Bob Van Dyke about ornamentation in Federal-period furniture. You'll see examples from our collection and Bob will demonstrate techniques!
In honor of Juneteenth, we're offering you a chance to see items in our collection that document how Connecticans have worked for social justice and freedom throughout our history.
